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Danielle is a communication and strategy consultant and meeting and network facilitator. She has spent her career working with nonprofit organizations and foundations on issues including ocean conservation, human rights, and domestic violence. Danielle has worked with sustainable seafood funders and civil society organizations since 2007. She facilitated early dialogues among Conservation Alliance for Seafood Solutions members to develop the Common Vision and FIP Guidelines and led stakeholder engagement for FishChoice during the development of its Human Rights and Social Responsibility policy. Currently, Danielle leads the project team facilitating the Ethical Tuna Collaboration design process to create an industry-wide initiative that will engage buyers, vessel owners, human rights experts, and frontline organizations that represent or work with fishers to help address forced labor on tuna vessels. For more information on ETC, please visit: https://solutionsforseafood.org/ethical-tuna-collaboration/.

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