East Asia
Observations, opinions, and research on the responsible seafood movement from Alliance Staff and members of our community.
Featured Post
Bridging Oceans to Eliminate IUU Fishing in East Asia
Insights
East Asia is central to global seafood production and trade, making it a critical frontier for sustainability. And now, seafood sustainability in East Asia is no longer an abstract ambition—it ...
Alliance Launches New Tool to Connect Experts and Efforts Across Seafood Industry
For years, stakeholders across the responsible seafood industry have identified the need for a mechanism to track individuals and projects worldwide. The Conservation Alliance ...
New Project Alert! The Vision for Responsible Seafood
The Alliance’s next project, the development of the Vision for Responsible Seafood, has begun! When complete, the Vision will present a summary of the ...
A Call for Support for the new Alliance FIP Guidelines
To make greater progress toward seafood that is both environmentally and socially responsible, the Conservation Alliance for Seafood Solutions (the Alliance) is proud to ...
Alliance Collaborates with NGO Tuna Forum to Advance Our Shared Goals
The Alliance has a goal that by 2030, 75% of global seafood production will be environmentally responsible with safeguards in place to ensure social ...
GLOBALG.A.P. Supports Collaboration in the Responsible Seafood Movement
The Conservation Alliance for Seafood Solutions convenes a Global Hub of members representing 120 organizations across 25 countries working together to lessen the environmental ...
Learnings and Reflections on Human and Labor Rights in Seafood from Alliance Executive Director
This month the Alliance is hosting calls between social experts and the Alliance Board to build relationships and deepen our mutual understanding. Based on ...
